WASHINGTON
Thanksgiving Cooking Class: Sides & Starters
mié, 13 nov
|Casia Lodge & Ranch
Join Chef Jason Wilson at Casia Lodge for an engaging and hands-on cooking class, Thanksgiving Starters & Sides: Small Plates, Big Flavors, on November 13 at 3pm. Learn how to create delicious appetizers and side dishes that will compliment your holiday feast in style. $65 + tax and gratuity.
Horario y ubicación
13 nov 2024, 15:00 – 17:00
Casia Lodge & Ranch, 20556 State Rte 20, Twisp, WA 98856, USA
Acerca del evento
Thanksgiving Cooking Class: Sides & Starters
Join Chef Jason Wilson at Casia Lodge for an engaging and hands-on cooking class, Thanksgiving Starters & Sides: Small Plates, Big Flavors, on November 13 at 3pm. Learn how to create delicious appetizers and side dishes that will compliment your holiday feast in style. Discover new techniques, explore seasonal ingredients, and get all your Thanksgiving-related questions answered by Chef Jason. Perfect for those looking to elevate their Thanksgiving meal and impress their guests! $65 per person plus tax and gratuity.